Our menu

Santa clara

Order Now (Santa Clara)

APPETIZERS

Gyoza

$8.50

japanese style pork pot stickers • pan seared or fried (vegetarian available)

Garlic Chili Edamame

$8.50

soy beans sautéed in garlic and sriracha

Edamame

$6.50

boiled soy beans, lightly salted

Agedashi Tofu

$9.00

fried tofu with fresh ginger, green onions, and tenzu sauce

Vegetable Croquette

$8.50

breaded patties of potato, corn, and carrots

Soft-Shell Crab

$13.00

fried and served with ponzu sauce

Hamachi Kama Yaki

$16.00

grilled yellowtail collar • shioyaki or teriyaki

Seafood Soup

$15.50

a light broth full of clams, shrimp, tofu, and vegetables

Beef Tataki

$16.00

seared beef served extra rare with ponzu sauce

Spinach Sauté

$8.00

spinach sautéed in butter, garlic, and light soy

Mushroom Tempura

$10.00

basket of battered fried mushrooms

Tempura Mix

$10.00

battered fried shrimp (3) & vegetables (3) shrimp only (5) add $1.50

Chicken Kara Age

$9.00

seasoned pieces of tender fried chicken

Yakitori

$7.50

grilled chicken on skewers • shioyaki or teriyaki

Kaki Fry

$10.50

panko breaded fried oysters

Ika Kara Age

$10.50

lightly seasoned fried Monterey calamari

Ika Sugata Yaki

$16.00

grilled whole squid • shioyaki or teriyaki

Shumai

$8.50

steamed pork and ginger dumplings

Kara Age Wings

$11.00

japanese style fried chicken wings

Sake Kama Yaki

$12.50

grilled salmon collar • shioyaki or teriyaki

FROM THE BAR

Hamachi OR Maguro Carpaccio

$22.00

thinly sliced sashimi topped with fried garlic, fresh jalapeño, tobiko, and ponzu

Spicy Tuna and Salmon Tartare

$18.50

spicy tuna and fresh salmon layered with avocado served with fried wonton wrappers

Albacore OR Salmon Tataki

$20.00

seared white tuna or fresh salmon with onions and ponzu sauce

Sashimi Sampler

$30.00 sm / $42.00 lg

an assortment of our 3 most popular sashimi: maguro, hamachi, and fresh sake • no substitutions please small 9 pieces • large 15 pieces

DINNER COMBINATIONS

Served with miso soup, salad, and rice

Entrée Choices:

beef teriyaki • chicken teriyaki • salmon teriyaki • chicken katsu • tonkatsu • gyoza • shrimp & vegetable tempura • croquette • chicken kara age • agedashi tofu • sake kama shio (salmon collar) • saba shioyaki (mackerel) • aji fry (breaded spanish mackerel)

Makimono Choices:

california • tekka (tuna) • kappa (cucumber) • spicy tuna (add $1.00 each)

Entrée Combination

$26.00

choices of two different entrées from above

Sushi Combination

$28.00

choice of one entrée and two makimono from above

Sashimi Combination

$30.00

choice of one entrée above plus 9 piece assorted sashimi

Sushi/Sashimi Combination

$32.00

choice of two makimono from above plus 9 piece assorted sashimi

SEAFOOD ENTRÉES

Served with miso soup, salad, and rice

Grilled Salmon

$21.00

teriyaki or shioyaki (lightly salted and served with lemon)

Salmon Misozuke

$23.00

grilled salmon filet marinated in miso paste

Unagi Donburi

$22.00

grilled eel with sweet glaze over rice

Tempura Shrimp (3) and Vegetables

$18.00

battered fried shrimp and vegetables

Aji Fry

$17.00

breaded fried spanish mackerel

Saba Shioyaki

$17.00

grilled filet of mackerel

DINNER ENTRÉES

Served with miso soup, salad, and rice

NY Steak Teriyaki

$20.00

Chicken Teriyaki

$16.00

Chicken Katsu or Tonkatsu

$18.00

breaded fried chicken or pork cutlet

Curry Stew

$18.00

beef and vegetable curry with a side of tonkatsu OR croquettes

NABE

Cooked and served in an iron pot // Served with miso soup, salad, and rice

Sukiyaki

$19.00

beef or chicken and vegetables simmered in sweetened marinade

Yosenabe

$20.00

assorted seafood and vegetables simmered in fish broth

Mizutaki

$17.00

chicken, tofu, and vegetables in a clear broth, served with ponzu sauce

UDON AND SOBA

Served with salad only

Yuki Special

$20.00

udon noodles cooked and served in an iron pot with tender beef, seafood, and vegetables

Nabeyaki Udon

$18.00

noodles cooked and served in an iron pot with chicken, egg, vegetables, and tempura

Tempura Udon

$18.00

bowl of noodles served with a basket of shrimp and vegetable tempura

Ten Zaru Soba

$18.00

green tea soba noodles SERVED COLD with a basket of shrimp and vegetable tempura

Niku Udon

$18.00

grilled filet of beef, vegetables, and noodles served in light broth

Beef Curry Udon

$18.00

a warm, hearty version of udon noodle soup combined with our popular beef and vegetable curry

SUSHI DINNERS

Served with miso soup and salad

Nigiri Special

$27.00

seven pieces of chef’s choice nigiri and tekka maki (6)

Chirashi

$30.00

assorted sashimi, tamago, and sweet vegetables served over sushi rice

Tekka Donburi

$30.00

maguro sashimi served over sushi rice

Sake Donburi

$27.00

fresh salmon sashimi (10) served over sushi rice

Sushi Special

$21.00

1 piece each of maguro, hamachi, and ebi nigiri, california roll (6), and tekka maki (6)

Sashimi Moriawase

$39.00

fifteen pieces of maguro, hamachi, whitefish, and chef's choice sashimi, served with steamed rice

VEGETARIAN ENTRÉES

Served with miso soup and rice // Some items may contain small amounts of fish stock

Vegetable Sukiyaki

$19.00

iron pot of tofu, vegetables, and yam noodles simmered in sweetened marinade

Vegetable Croquette

$16.00

breaded patties of potato, corn, and carrots

Tony’s Special

$16.00

age tofu on bed of sautéed vegetables in miso sauce

Vegetable Mizutaki

$17.00

iron pot of vegetables, tofu, and yam noodles in clear broth with ponzu dip

Tofu Donburi

$17.00

tofu, onion, and egg omelet over steamed rice

Vegetable Tempura

$16.00

mixed plate of battered and fried vegetables

Steamed Vegetables

$17.00

fresh vegetables, tofu, and yam noodles served in a bamboo steamer with ponzu dip

NIGIRI

Two pieces per order // Seasoned rice topped with your choice of fish

Albacore

$8.00

seared white tuna

Ama Ebi

$11.00

sweet shrimp

Baked Mussels

$7.50

baked with spicy kani and sweet mayo, topped with unagi sauce, masago, negi, and sesame seeds

Ebi

$7.50

shrimp

Hamachi

$8.50

yellowtail

Hamachi Toro

$11.50

yellowtail belly

Hirame

market price

halibut

Ika

$7.50

squid

Ikura

$8.50

salmon roe

Inari

$6.00

sweet tofu wrap

Hokkaido Kaibashira

$10.00

scallops, spicy add $1

Kani

$5.50

imitation crab

Maguro

$8.50

tuna

Masago

$7.50

smelt roe

Saba

$6.50

mackerel

Sake

$7.50

fresh salmon

Sake

$8.00

smoked salmon

Seared Sake Belly

$10.50

lightly charred salmon

Suzuki

$7.50

sea bass

Tako

$7.50

octopus

Tamago

$6.00

sweet egg omelet

Tobiko

$8.50

flying fish roe

Toro

market price

fatty tuna

Unagi

$8.50

freshwater eel

Uni

market price

sea urchin

Uzura

$2.50

quail egg (each)

SASHIMI

10 pieces per order // Slices of fish served on a bed of shredded radish

Maguro

$26.00

tuna

Saba

$22.00

mackerel

Tako

$24.00

octopus

Moriawase

$35.00

15 pieces of chef’s choice sashimi

Hamachi

$26.00

yellowtail

Sake

$25.00

salmon • fresh or smoked

Hirame

market price

halibut

Sashimi Sampler

$30.00 sm / $42.00 lg

an assortment of our 3 most popular sashimi: maguro, hamachi, and fresh sake • no substitutions please small 9 pieces • large 15 pieces

MAKIMONO

Soy paper available (add $1.50) // Any roll can be made spicy (add $1.50) // Add avocado (add $1.50)

Alaskan (4 pieces)

$8.00

cream cheese and avocado wrapped in smoked salmon

Baja (6)

$7.00

california roll topped with jalapeño sauce

Bamboo (4)

$6.50

unagi and cucumber wrapped in avocado

California (6)

$6.50

kani, avocado, masago

Cesar (6)

$6.50

cream cheese, green onions, cucumber, avocado

Crunch (6)

$7.50

spicy kani, avocado, cucumber, tempura crumbs topped with jalapeño sauce

Da Kine (8)

$17.00

spicy kani, avocado, cucumber topped with maguro, seaweed salad, crunch and spicy sauce on side

Dragon (8)

$16.00

shrimp tempura, japanese mayo, cucumber wrapped in unagi, avocado

Dragon Balls (6)

$11.50

tempura fried California rolls topped with spicy sauce, macadamia nuts, green onions and masago

Ebi Tempura (4)

$11.00

shrimp tempura with avocado, cucumber, spicy cod roe, masago

Futomaki (5)

$8.50

tamago, takuan, kampyo, shiitake, cucumber

Hamachi Crunch (4)

$9.00

spicy hamachi, avocado topped with spicy sauce, crunch, green onions

Harajuku (8) BAKED

$18.50

kani mix, avocado topped with salmon, sriracha mayo, unagi sauce, masago, green onions

Honey Pecan (8)

$16.00

shrimp tempura, cucumber topped with crunch, sweet mayo, candied pecans

Jackie (4)

$8.50

scallops, ebi, jalapeño sauce

Jazz (6)

$7.50

unagi, avocado, pickled vegetables wrapped in soy paper

Kiyo’s Roll (8)

$17.00

kani, cream cheese, cucumber, unagi wrapped in avocado, with 3 sauces, macadamia nuts, mango

“M” Roll (8)

$18.00

soft shell crab, spicy tuna topped with avocado, spicy sauce, tempura jalapeños, wrapped in soy paper

Mil Roll (6)

$17.00

fried salmon skin topped with spicy scallops, black tobiko, green onions, unagi sauce

Negihama (6)

$7.50

hamachi and green onions

New York (4)

$8.00

cream cheese and avocado wrapped in ebi

Rainbow (8)

$17.00

california roll wrapped in 6 types of fish

Rock n’ Roll (6)

$8.00

unagi, avocado, masago

Sakekawa (6)

$8.00

salmon skin, yamagobo

Spicy Tuna (4)

$7.50

maguro, jalapeño sauce

Spider (4)

$15.00

soft shell crab, kani, avocado, cucumber, masago

Spicy Sake (4)

$7.50

fresh sake, jalapeño sauce

Sunset (8)

$17.00

fresh sake and avocado wrapped in more sake, topped with sliced lemon

Tekka (6)

$7.00

tuna

Tetsu (8)

$16.00

shrimp tempura, spicy tuna, kani, wrapped in avocado, topped with spicy sauce, crunch, green onions

Toshi (5)

$9.00

maguro, hamachi, smoked salmon, avocado, cucumber, spicy cod roe

Yuki (6)

$7.50

ebi, avocado, masago

VEGETARIAN ROLLS

any combination of the following: asparagus • avocado • cucumber • green onions • fresh jalapeños • kaiware sprouts • kampyo (sweet gourd) • macadamia nuts • mango • natto (fermented bean) • seaweed salad • shiitake • sweet potato tempura • takuan (pickled radish) • tamago (sweet egg) • tofu • umeshiso (sour plum paste) • yamagobo (pickled burdock)

one item $6.00 • two items $7.00 • three items $8.00

Veggie Crunch (5)

$8.50

age tofu, kappa, takuan, kampyo, unagi sauce, jalapeño sauce topped with tempura crumbs

Eat Your Beans (5)

$8.50

green bean tempura, kampyo, yamagobo

SIDES

Miso Soup

$3.50

Steamed Rice

$3.50

Soba Appetizer

$4.00 sm / $7.00 lg

Seaweed Salad

$6.50

Dinner Salad

$3.50

Yuki Salad

$7.00

dinner salad with avocado, cucumber, and oranges

Kani Sunomono

$6.50

cucumber, vinegar, and imitation crab salad

Pasta Salad

$4.00 sm / $7.00 lg

BEVERAGES

Asahi Dry

$7.00 sm / $9.00 lg

Kirin Ichiban

$7.00 sm / $9.00 lg

Sapporo Light (sm only)

$7.00 sm

Orion (lg only)

$10.00 lg

Sapporo Black (22 oz)

$10.00

Sapporo On Tap

$5.00 pint / $17.00 pitcher

Ozeki Hot Sake

$7.00 sm / $9.00 lg / $11.00 xl

Cold Sake

please see sake menu for current selection

Woodbridge Chardonnay

$8.00

Woodbridge Cabernet

$8.00

Plum Wine

$9.00

Corkage Fee

$15.00

SODAS AND SUCH

Soda

$3.50

Coke, Diet Coke, Sprite, Diet 7-Up, Root Beer

Bottled Spring H2O

$3.50

Bottled Sparkling H2O

$4.00

Lipton Iced Tea

$3.50

unsweetened

Ito En Cold Green Tea

$4.00

bottled, unsweetened

Hawaiian Sun

4.00

Pineapple Orange or Mango Orange

Martinelli’s Apple Juice

$4.00

Ramune

$4.00

carbonated Japanese soft drink (assorted flavors)

DESSERT

Ice Cream

$4.00

(green tea, black sesame, or vanilla)

Yuzu Sherbert

5.50

Green Tea Cheesecake

$4.50

Tempura Green Tea Ice Cream

$8.50

Fried Bananas & Vanilla Ice Cream

$7.50

Mochi Ice Cream (2pcs, assorted flavors)

$4.00

All prices are subject to change and may not be reflected on this page immediately.